Tag Archives: gardening

induced meandering

Image

It’s one of my favorite phrases, related to rainwater harvesting – induced meandering.

The premise is, whenever you can get rainwater runoff to slow down, to take a more circuitous route, to wind its way down a hill rather than rush full speed toward the gutter, storm drain, or gully below you increase the likelihood for ‘induced meandering’ – and the likelihood that this runoff will actually be a resource rather than a nuisance. 

If runoff can slow down it has the chance of sinking in as it makes its way down a slope. As it sinks in, it provides irrigation to the plants on its way. This not only waters those particular plants, but, over time and given enough precipitation, has the possibility to refill the aquifers in the ground below to contribute to the overall health of the larger ecosystem. 

Take, for example, the geraniums on the path in the image with this post. Granted, geraniums are fairly drought tolerant and hardy plants. That said, these geraniums never get watered, unless it is by the rain. Since we typically have a dry period between about April and November, that means that these geraniums last with basically no irrigation for about 7 months. That’s crazy, right? Well, yes – except for the fact that when it does rain, they are fed by the stream that flows, winds, meanders past them. This runoff from the road can be fairly strong at times. But as it encounters the path it is slowed down by both the organic matter and loose granite along the path.

At a certain point the stream encounters a sort of ‘speed bump’ and makes its way into the garden, continuing to wind its way past an avocado tree, a plum, on toward an almond and from that down to an apple. Typically this is as far as it gets, but were the rain and the flow to be slightly stronger it would continue on its way to the orange, down past the artichoke, and on toward the guava. 

The premise behind induced meandering is not just to slow the water down, to give it time to sink in, but also to ensure that, when possible, the rainwater never leaves but is all used, absorbed, and given the chance to sink in, rather than run off. 

So, how does one help to induce induced meandering? Easy. 

  • Observation – it is important to first watch how the water flows in a given area, or over your property. Where does it come from? Where does it go? Where does it run ‘fast’ and where does it slow down? Observe the path and pattern of the water. 
  • Action – once you have observed the patterns of the water it is time to experiment. How might the water be slowed in the fast areas? Typically this is done by either spreading it out, or by adding curves to its path. Perhaps it is a dirt road that gets rutted from the rain – add a rock or other ‘block’ near the top of the rut and water will spread out rather than make a deeper rut. Perhaps it is a downhill dirt path that, with each rain, gets cut deeper – add ‘speed bumps’ in the form of rocks or dirt to help slow the water down, to encourage it to spread out as it travels. 

Implemented thoughtfully, this induced meandering can provide irrigation to soil, plants and trees long after the rains have passed. The benefits are both immediate and long term. The more induced meandering, the more the overall health of the entire area, not just a particular plant or a particular tree. 

Induced meandering is not just limited to the garden, of course. 

Wednesday, Ash Wednesday, marks the beginning of the season of Lent, the 40 days (cuaresma in Spanish) leading up to Easter. Lent is often thought about as a time to ‘give up’ something – chocolate or sugar or alcohol, candy or sweets. But Lent is not just about sacrificing for sacrifices’ sake. The emptying of Lent is to create space for that which is to come, namely Easter. Life. Resurrection. 

More than ‘giving up,’ Lent allows time for examination – reflection and preparation. 

Induced meandering, if you will. 

A time when we find ways to slow down, to meander rather than to rush, to allow that which is life to sink in a bit, to find ways to go deeper and not always stay on the surface. A time to observe, to pay attention, and then to act – and in so doing providing the space to move from ‘rush’ to ‘replenish.’ 

jabulani: pap and sheba

Are you around? I’ve made some traditional Zulu food and you’ve got to try it. 

It’s not exactly the kind of message you expect to get, living in Baja.

But with South African, Thai, and Spanish neighbors, in addition to the plentiful Mexicans and Americans, even in this small town it is not entirely out of the realm of the possible.

Turns out the ‘Zulu food’ is called Pap and Sheba. It’s ‘traditional’ food in South Africa–never something you’d go to a restaurant for, but something you’d eat at home, according to my host and impromptu cooking jefe, Ron.

He made it because his first foray into home gardening has gifted him with an abundance of tomatoes–tomatoes that were delicious in the sauce of the dish, called ‘Sheba.’

Pap, the ‘starch’ of the dish, is a corn meal substance, like a polenta, over which the Sheba–saucy with tomatoes, onions, garlic and spices to taste–is poured.

It was delicious.

So delicious, in fact, that I had to go home and try to make it myself. That same night. After eating an entire bowl full.

I too, have been gifted with a garden full of tomatoes, many of which I’ve sun-dried on the dashboard of my car (that will have to be another post) but with the cooler temps that have come in, sautéing them seemed to be a good option.

Though my attempt was not nearly as tasty as the real deal (taught to Ron by a lovely African woman named Violet) it is good enough to keep the leftovers and marks my first entrance into adding a South African flair to the cooking repertoire.

jubulani! (which, I learned, is a zulu word for ‘rejoice’)

what we nurture*

I have another story for you from the garden…I know, maybe you are getting sick of stories from the garden? But, the thing is, two of my favorite story tellers also focus on stories from the garden, or about the land—those storytellers, are, of course, Jesus and Garrison Keillor.

This story is from a few years back. It, too, is one of the instrumental pieces in my becoming the ‘gardener’ that I am today. It was really the sort of ‘taking it to the next level’ of my gardening prowess.

It was summer. Maybe even July, which is, under normal circumstances, a bit too late to begin planting seeds. But these were not normal circumstances.

My good family friend, Jack, like a father to me, and what I had left after my own father had passed away three years before, was nearing the final stages of dying from cancer. He was still living a fairly ‘normal’ life, but it was clear that he would not be ‘winning’ this battle. It was, as you can imagine, a difficult time.

As it happened, two of his three grandchildren were away at camp. The third, Tommy, at 6 was too young, and had to stay home.

To be honest, I don’t really remember exactly how it played out, but, on a whim really, Tommy and I decided to plant a garden in his grandparents back yard. Or Tommy decided. Like I said, I’m not sure how it actually began. But I can tell you how it grew.

There was a lot of unused dirt, that had been laying fallow for years. I wasn’t entirely sure that it was capable of growing anything, truth be told. But we decided to take a chance, and to see.

So, Tommy and I made a trip to the nursery, and I told him to pick out whatever he wanted to plant. Let’s just say we left with quite a collection of seeds—pumpkins, corn, tomatoes, onions, carrots, Crenshaw melons and even morning glories, which we only later found out were poisonous, but which provided a beautiful canopy of color along one of the fences.

For the next few weeks Tommy and I cultivated sections of that fallow, untouched dirt and waited to see what would happen.

…..

Again Jesus began to teach beside the lake. Such a very large crowd gathered around him that he got into a boat on the lake and sat there, while the whole crowd was beside the lake on the land. He began to teach them many things in parables, and in his teaching he said to them: ‘Listen! A sower went out to sow. And as he sowed, some seed fell on the path, and the birds came and ate it up. Other seed fell on rocky ground, where it did not have much soil, and it sprang up quickly, since it had no depth of soil. And when the sun rose, it was scorched; and since it had no root, it withered away. Other seed fell among thorns, and the thorns grew up and choked it, and it yielded no grain. Other seed fell into good soil and brought forth grain, growing up and increasing and yielding thirty and sixty and a hundredfold.’

…..

As we began to talk about Not Church for May, and the realization that it was falling on Mother’s Day, it was suggested that we take that and allow it to guide us toward a theme of ‘nurture.’

To be honest, I was less than thrilled. Nurture? I thought. It somehow struck me as a Hallmark excuse to sell cards—this sort of surface level celebration of all things motherly and sugary and sweet. But that is what the group had decided, and I wasn’t going to be the one to overrule it.

But as I thought about it, nurture seemed, to me, a bit sentimental, a bit ‘warm and fuzzy’ a bit ‘kum ba yah’ and group hug. It seemed, as I thought about it, to lack grounding, to lack roots. It was, perhaps, a beautiful flower, but one whose color faded quickly, almost like the seed in Jesus’ story, the seed that was dropped along the path and quickly plucked away by the birds, or that which fell amongst the rocks, sprang up quickly, and then was scorched by the sun.

…..

The sun was hot that summer, that summer that Tommy and I planted a garden in his grandparents’ backyard—no gloomy marine layer in that July.  Each afternoon, Tommy and his mom would come over to his grandparents’ house to water the ground, to water the seeds.

For my part, I was a bit nervous. I had never done such wide scale planting before. I had no idea if it would ‘work.’ I had no idea if we would actually be able to grow anything in that hardened, dried out and crusty dirt. Added to that, I had let a six year old do most of the work. Did we really know that the seeds had been planted at a quarter of an inch, or a half inch or…? Everyone seemed to look to me as the expert, since I was the one with the idea. But I was learning along with the process. Sure, I had been planting tomatoes for the previous three years, after the passing of my dad. And I had dabbled with zucchini—supposedly the easiest thing in the world to grow, but for which I seemed to lack the secret, getting one mediocre squash the entire season. All of my gardening had all been in pots in my moms small yard. Nothing of the scale or magnitude that Tommy and I were attempting.

…..

This past week, as I began working on a new section of my garden, adding the freshly composted soil that I’ve been allowing to decompose for the past six months, it occurred to me, and for those of you who are parents, you mothers in particular, this will likely not seem surprising—that nurture is hardly a ‘fluffy’ or ‘sentimental’ idea—it is hard work!

Preparing that soil had meant moving mounds of dirt, adding truckloads of dried manure, searching for enough dead leaves and other decomposing plants to mix in, and hauling them, in buckets and large garbage bags, down the road from where I had found them and into the garden. It meant pick axing the hardened ground to loosen it in preparation. Shoveling, moving it slowly, in buckets, from one part of the garden, into a pile, and then from that pile to the final destination. It was back breaking work, almost literally.

On top of all that, it meant carefully transplanting my tiny little tomato shoots, and the seedlings of something in the squash family that I can’t remember exactly what I planted, seedlings that I have worked hard to get to this point, and putting them into the newly prepared ground, hoping that they will be able to take root.

…..

What was taking root, that summer, was more than simply those seeds Tommy and I planted. What was taking root was, in a quite literal sense, life.

In the midst of a time where death seemed to hang in the air as something not quite present, but on the tip of your tongue, we were literally sowing life. Hope. The act of gardening, of planting seeds, is, by its very nature, an act of hope for the future. It is not an immediate process. It takes effort—it requires nurture. And it waits for growth, for new life.

Over the course of the next few months there were times when I had to be out of town, During those times I’d get a phone call, from Jack, Tommy’s grandfather, giving me a report on the garden. “Erin, you’re not going to believe it, but I think the morning glories are going to take over the block.” Or “Hi Erin, I just wanted to let you know that the tomatoes are taller than Tommy now.” Or “This pumpkin vine looks as though it is going to take over the entire back yard.”

It was amazing. Like nothing I had ever seen before, or anything I’ve seen since. That garden—that hardened, fallow ground—burst forth with abundant new life. It was, I believe, a gift of pure grace. It offered a respite from the death, and an experience of and participation in cultivating, nurturing, life.

It was like the seed, in Jesus’ story, that fell on the good soil—it came up, produced a crop, multiplying thirty, sixty, a hundred times.

…..

There is a term I’ve been reminded of lately. Beloved community. It was a term used by a young woman—younger than me!—who is an artist and in the process of becoming a Presbyterian minister, and who seeks to foster such ‘beloved community’ in her life as an artist and as a minister.

It struck me that, like the word nurture, the word community can often be seen as something a bit, well, a bit sentimental and not necessarily very deep—can’t we all just get along, why don’t we pretend to be buddy buddy—a sense of glossing over the differences or the challenges and putting on a happy face. But community, like nurture, does not have to remain in the realm or at the level of a Hallmark card.

Which is why I like this phrase, beloved community. For me, it conveys a sense of something that may require pick-axing hardened ground, moving bucket loads of dirt, waiting months, or even years, as the elements are allowed to come together, to sink in, and to create a rich and fertile soil, a good soil, one that bears much fruit.

A beloved community is one which may take some work, some hard work, but which bears much fruit, which blossoms, and displays its colors in a beautiful canopy.

A beloved community is one that…offers hospitality to friends and strangers alike—and we all know that no one is allowed to remain a stranger long in this place!

A beloved community is one that comes together to celebrate weddings, to remember those who have passed on, to enjoy life over a shared meal or an evening cocktail, or that comes together in a space like this, to set our intention on that which binds us all together in our common journey…

A beloved community doesn’t pretend that it is perfect or without fault—we all, at times need help finding our way—but a beloved community is one in which we come alongside our neighbors, our friends, and even those with whom we might disagree on politics or religion.

A beloved community, it seems to me, does not live only for itself, but offers itself to the world, a taste of the richness and goodness of life lived in all its fullness.

That, is what we nurture.

*A sermon written for Not Church on Mother’s Day. Thanks to Doug Rye, for delivering the sermon on my behalf.

the ‘christmas spirit’ ~ on sheet-mulching and incarnation

I realized the other day–a realization that was a bit troubling, actually–that I don’t, this year, feel much in the ‘Christmas spirit.’

last year while in London in December I came upon this 'santa flash mob' in Trafalgar Square

Don’t get me wrong–I’m no ‘Ba Humbug.’ No, it’s not that. It’s just that, well, something has seemed to be missing for me this year. I didn’t even listen to my Christmas music until significantly after Thanksgiving–a patience that has not really ever been successful before.

As I continued to ponder this somewhat unique occurence in my life I began to realize something else–in my attempt to ‘dwell’ during advent (the season preceding Christmas in the Christian calendar) as a way of trying to create space for a bit of ‘being’ amidst what is typically a season of much ‘doing’, I had wound up doing something else as well.

Central Park, in snow. From my first winter on the east coast.

A bit of backstory: for most of the past decade, really, I have had a Christmas season tradition of being in a big city to enjoy the decorations and ambiance of the season. While I was in seminary that big city was New York, which is an incredible place to be for ‘experiencing the Christmas spirit’–from the ice skating rinks in Central Park and Rockefeller Center, with its tall tree and lower level Starbucks serving holiday eggnog lattes, to the wandering in front of store windows, or even a Christmas concert at the Brooklyn Tabernacle, to hear its choir, or a trip to Radio City Music Hall to see the Rockets. Even after seminary I continued to make the December pilgrimage.

Last year, rather than New York, I was able to be in London during December–another fantastic big city experience of the Christmas spirit.

But this December I have spent in the very small town of La Mision, Baja California, which wikipedia says has a population of 920. This has been by choice, as I mentioned. There are no ice skating rinks, though the temperature in my house (with no central heat) could probably sustain one. There are no decorated storefront windows, except for the ‘sponsor a winter outfit for an orphan’ tree in Maganas, a local taqueria. I did get a tree this year–it’s a meyer lemon, and I planted in the ground on the first Sunday of advent. One of my neighbors stealthily hung a beautiful Christmas wreath on my front door, but that’s the only decorative element in the house that gives a hint to the season. I did have an eggnog latte, back when I was in London in mid-November, and though there is a Starbucks 40 miles away in Ensenada I have not been there to see how ‘eggnog latte’ translates into Spanish.

So, it really isn’t surprising, considering the context, that it occured to me that I don’t feel all that much in the Christmas spirit this year.

Except for that it is.

Now, don’t get me wrong–I love enjoying the ‘festivity’ of the season, from lights to decorations to the smell of pine, and the colors of beautifully wrapped gifts. I think it is a fantastic way to enjoy life, family, and celebrate the season.

But, at the end of the day, if I were to try and communicate ‘what is the underlying meaning of Christmas’ or ‘what does Christmas really mean,’ though those things would be in the mix, they would be in a supporting role, not the lead. For me, as a Presbyterian minister (and an ordained evangelist, no less) and a person who is trying to live my life in the way of Jesus, shouldn’t there be some sort of ‘God stuff’ in the mix? It is, arguably, the biggest day of the year in the Christian calendar.

Because what I believe the underlying message of ‘the Christmas spirit’ is about is that, ultimately, God/Spirit/Divine/Source/Breath (they are all just our attempt to put words on something that is unnamable, aren’t they?) is not far off, out there, distant or remote, but rather right here, with us, in our midst, amongst us. The fancy theological word for this is incarnation, which, put simply means, ’embodied in the flesh, or a concrete or actual form of a concept.’

Back to my original pondering, about the Christmas spirit…

The thing is, this advent I haven’t just been sitting around contemplating and watching the clouds go by. And I also haven’t been boycotting the mall and it’s crazy search for that parking place, though I have to admit, it’s a bit of a relief.

yesterday's sunset, looking inland...

What I have been doing is quite a bit of work in the yard–sheet mulching two large areas to prepare the soil and keep out the weeds for what will become the site of spring planting. I’ve been baking bread and pasta and cooking soup. I’ve been spending time with my neighbors. I’ve been reading and learning. I’ve been trying to maintain a mindfulness of beauty by making photographs. I’ve been participating in activities that are trying to help others who are in need.

Incarnation, embodied in the flesh, the actual or concrete form of something.

Something like love? Cultivated in the garden, or expressed in a shared loaf of bread, over a meal, amongst neighbors, and extended to those in need…

Perhaps I’ve been in the Christmas spirit all along. Maybe, in my assumption that it should look a certain way, I just didn’t know how to recognize it.